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Ahuriri in The New York Times

By George Miller, July 6th, 2010

Ahuriri was featured in The New York Times Travel section describing it's tranformation from "Gritty Port to Hip Enclave".

Check it out - http://www.nytimes.com/slideshow/2010/06/29/travel/20100704-surfacing.html


Posted in Success Stories | 1 Comment »

One Response to “Ahuriri in The New York Times”

  1. Mark Pay
    10:23, 16.07.2010

    Well done to Ahuriri, we certainly enjoy heading out there on weekends, slow pace eating, drinking and sorbets!

    They’ve really set a great example for other towns/suburbs to follow creating atmosphere and a point of difference.

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